Slow Cooker Paleo Chicken Tortilla Soup

Slow Cooker Chicken Tortilla Soup #soup

It’s cold outside so its no wonder this month is National Soup Month.  Around here we love soup, especially in the winter, and especially when I can use a slow cooker.  Soups taste great and often require little hands-on time which is a win-win for me. Late last month I took an allergy test and [continue reading…]

Whole Wheat Honey Oatmeal Bread

Whole Wheat Honey Oatmeal #Bread #recipe

One of my husband’s favorite lunches includes a peanut butter and jelly sandwich.  In trying to avoid preservatives found in commercial breads, I’ve been experimenting with different bread recipes.  I’ve experimented with whole wheat breads, gluten free breads, and combination breads, and this recipe has by far been the favorite.  I’ve now made it many [continue reading…]

Paleo Blueberry Muffins

#Paleo Blueberry Muffins that actually taste good!

My family has many food allergies and we’ve been experimenting with quite a few recipes to find the best combination for all involved.  Currently Paleo recipes seem to accommodate most of our needs and as such I suppose you could say we have gone Paleo (although we are doing so for slightly different reasons than [continue reading…]

5 Casseroles Your Kids Will Love

5 Amazing #Casserole Recipes Your Kids Will Love

I don’t know about you but around here life can get crazy around supper time especially with homeschooling, choir rehearsals, church activities, and swim lessons.  That said, our go-to recipes lately have been casseroles!  I love them because you can make them ahead of time (and even freeze them), and then just pop them into [continue reading…]

Spaghetti Soup and Breadsticks

Amazing Spaghetti Soup and Breadsticks

Today finally felt like the first day of fall.  Temperatures fell in the low fifties (can you believe yesterday was in the 80s?!), the winds were blowing from the north, and clouds were hanging low just for the fun of it.  It just felt like the perfect soup weather.  So, I looked through my fridge [continue reading…]